Chef Susan will regularly share three or four of her favorite food specialities on this page.

Anna Mae's Smoky Sweet Oven & Grill Sauce

Rev up the grill to enjoy this smooth and onion-accented barbecue sauce on your next salmon fillet or chicken breast.

Heart of the Home Garlic Pepper

Reduce your sodium but heighten your flavors with this blend garlic, brown sugar and black pepper.

Roasted Red Pepper and Onion Dip & Relish

Take your turkey or beef burger to the next level by topping it with this relish or add color to your appetizer tray with this dip combined with softened cream cheese.